Karen Christensen

Karen ChristensenKaren joined Whole Foods Market in 1998 and recently started as the Global Vice President overseeing meat, seafood, and produce purchasing. For the last 6 years prior to becoming GVP, Karen served as the Regional Vice President of Whole Foods Market’s Northern California & Reno region. She originally started as a Regional Produce Buyer and quickly made her way to roles like Regional Produce Coordinator, Global Produce Buyer, and Global Produce Coordinator.  Karen is a true food visionary whose passion for Whole Foods Market’s mission and purpose allows her to be a champion for change and is excited to bring that enthusiasm to the perishable categories.